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Eighth Season of Christina Cooks! Coming Soon
Emmy Award-Winning Whole Foods Cooking Series Returns With New Look and Educational Approach
/Television PR News/ - March 09, 2006 - The eighth season of Christina Cooks!, the Emmy Award-winning series hosted by the ever vivacious and educational Christina Pirello, will air beginning in April 2006 on over 150 public television stations nationwide. Christina will cook up fresh, innovative, good-for-you whole food recipes in her brand new kitchen while offering viewers information about the value and importance of each ingredient, explaining the "what, where, and why" of such things as antioxidants, phytochemicals, enzymes, probiotics, and other nutrients essential to health.
"In the eighth season of Christina Cooks!, when I tell my viewers to eat carrots because they're good for you, I'll also be explaining why they're good for you," explained Christina. "I want my viewers to have a new understanding of the information that I offer them so that they can apply it to their day-to-day lives. It's important to know what foods are good for you and what foods are bad for you, but it's just as important to understand why. Being educated about what we're putting in our bodies and the affect that these things will have on us will help us take better care of our bodies - inside and out."
Check your local listings in April and tune into Christina Cooks! as Christina teaches her audience everything they've always wanted to know about whole foods...down to the last delicious bite.
About Christina Pirello
After being diagnosed with acute terminal leukemia at age 26, Christina was introduced to the power of eating whole foods. After a year of eating only whole foods, such as beans, grains, and vegetables, Christina was cancer free. Christina has since made it her purpose in life to show people they can look and feel their best by learning to eat the whole foods way.
For the last 16 years, Christina has been teaching whole foods cooking classes, conducting lifestyle seminars, and lecturing all over the United States. She is the regional Emmy Award-winning host of the television series Christina Cooks!, which airs on over 150 public television stations nationwide and on CN8, The Comcast Network. She and her husband Robert publish a bi-monthly whole foods magazine called Christina Cooks Magazine. Christina has written four best-selling cookbooks: Cooking the Whole Foods Way, Cook Your Way to the Life You Want, Glow: Your Prescription for Radiant Health and Beauty, and Christina Cooks: Everything You Always Wanted to Know About Whole Foods, But Were Afraid to Ask.
Christina is currently working on her fifth book, which will feature tips on how to age gracefully and achieve health and longevity by eating the whole foods way. Christina holds a faculty position at Drexel University, where she lectures as a professor of culinary arts. She also serves on the board of The Farm Market Trust, and is a member of IACP (International Association of Culinary Professionals) and Women Chefs and Restaurateurs. For more information about Christina Pirello, Christina Cooks, and tips and recipes for whole food eating, please visit www.christinacooks.com.
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